Roasted Garlic & Olive Oil Grains with Mushrooms & Cream

Cooking instructions

1. 

Cut the mushrooms into fine strips and chop the parsley.

2. 

Prepare a full box of Roasted Garlic & Olive Oil Grains as per package instructions. Set aside.

3. 

In the meantime, in a pan, brown the mushrooms, garlic and parsley in olive oil on high heat for 3 min. Pour and mix the heavy cream. Season to your liking. Let simmer for 3 min on low heat.

4. 

Serve Roasted Garlic & Olive Oil Grains with the mushrooms and the cream.